Sunday Lunch

We serve homemade Sunday Lunch every Sunday from 12pm until 3pm. Below is a sample menu for you to see the delicious dishes we offer.

 (V) Soup de Jour with Homemade Sourdough

(V) Quinoa Salad, with Beetroot, Butternut Squash, Feta, Orange, & Toasted Walnuts

Fresh Caldey Island Crab on Homemade toasted Sourdough with Heritage Tomato Salad

Prawn & Crayfish Cocktail, with Bread & Butter

Diablos Scotch Egg with Homemade Mustard Mayonnaise & Cornichons

£5.50 Each

 

 

Main course

Roast Welsh Beef  with a Yorkshire Pudding.

 Roast Loin Of Pork, Apple Sauce & Stuffing.

Pan Roasted Sea Bass  with a Chive Butter Sauce.

(V) Roast Vegetable Wellington, Wilted Spinach & Herb Dressing.   

All Mains Served with Roast Potatoes, Roast Parsnips, Cauliflower Cheese, Seasonal Greens, Carrot & Swede Puree

£12.50 Each

 

 

 

 

Reservations

 

Please be aware that this menu is subject to change and is useful for sample purposes only. Please contact us for an up-to-date copy.

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